Before my trip to the Melbourne Zoo, I fuelled up and had an
amazing Mexican meal at a place called Mamasita. A popular restaurant in
Melbourne with line-ups out the door, its charming and cozy ambiance was inviting, but the real star was the food. We
shared an array of dishes, from tacos, ceviche, fried tortilla chips, chickpea fritters, and a drowned sandwich, all
mouth-watering and delicious.
The street style corn in particular was to die for,
chargrilled to perfection with queso (melted cheese), chipotle mayo and lime. I
could’ve eaten 10 of these -- it was simply divine. My mouth is already watering as I'm writing this. Another outstanding dish was
the grilled prawns with toasted garlic and a creamy green almond sauce. I especially liked that the food wasn't too spicy either as my taste buds can only handle a small amount of spice. Full of great flavours and depth, everything at Mamasita's was just delightful and I can see why it's one of Melbourne's hot food spots.
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