Dim Sum at U-Banquet Hong Kong

In continuing with the Chinese New Year theme, I had a wonderful dim sum lunch in Hong Kong at a beautiful restaurant called U-Banquet. They served delicious dim sum including the most scrumptious salted egg custard bun (lau sa bao) which as soon as you bite into it, the warm gooey custard just oozes out into an explosion of yummy bliss. It was simply incredible and I am now on a hunt to find these heavenly morsels in Toronto.